DropEat.
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Grow your
restaurant with an
all-in-one food
ecosystem

Virtual brands. Staffing. Marketing. Loyalty. Delivery growth.
DropEat gives you everything you need to attract more customers and increase profits.

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DropEat
in action!↘
Restaurant partnersActive partnerships in the UK & France
Partner reviewsVerified ratings will appear here
Partner satisfactionPublished after verified feedback
6 growth solutionsOne restaurant ecosystem
DROPEAT · PARTNER RESTAURANTS

They trust DropEat. See their stories.

Restaurant-owner reviews and virtual-brand sales results.

01 / 10
Nonna's KitchenVirtual brands
Manchester, UKVirtual brands
“The extra brands gave us another revenue stream without changing the way our kitchen works.”
Nonna's KitchenAdil R.
Partner restaurantVirtual brands
Partner restaurantVirtual brand
£1,200Monthly sales revenue
Partner restaurantDropEat · Virtual brand
Forno NeroVirtual brands
London, UKVirtual brands
“The setup was simple. We kept our existing delivery accounts and added new concepts around them.”
Forno NeroElena M.
Partner restaurantVirtual brands
Partner restaurantVirtual brand
£6,000Monthly sales revenue
Partner restaurantDropEat · Virtual brand
Bouchon MarcelVirtual brands
Lyon, FranceVirtual brands
“The concept makes sense operationally: use the same kitchen, the same team and create more sales.”
Bouchon MarcelMarcel D.
Partner restaurantVirtual brands
Partner restaurantVirtual brand
£20,000+Monthly sales revenue
Partner restaurantDropEat · Virtual brand
Maison ClaraVirtual brands
Toulouse, FranceVirtual brands
“DropEat helped us turn quieter periods into additional orders and gave us a clearer growth plan.”
Maison ClaraClara B.
Bouchon MarcelDropWork
Lyon, FranceDropWork
“DropWork nous a trouvé deux cuisiniers pour les services du week-end : les profils étaient opérationnels dès le premier soir.”
Bouchon MarcelMarcel D.
Casa VerdeEat Deal
Barcelone, EspagneEat Deal
“Con Eat Deal llenamos las tardes tranquilas: las ofertas se miden y las aprobamos una por una.”
Casa VerdeCarmen L.
Trattoria NonnaWheel Win
Milan, ItalieWheel Win
“La ruota della fortuna ha riportato i clienti abituali ogni settimana: il gioco è semplice e i dati sono chiari.”
Trattoria NonnaLuca B.
THE DROPEAT ECOSYSTEM

One restaurant. Six ways to grow.

Complementary services built for restaurants. Choose the solutions that fit your business goals.

Concept photography, not a published episodeDROPEAT ORIGINALSConcept photography, not a published episode
FEATURED SERVICE£0 / €0
DROPEAT ORIGINALS

Your restaurant deserves its own film.

Show the real people, craft and food behind your restaurant. Shoot on your phone for professional editing, or request an on-site crew if one is available.

You film, we editLocal crew on request
FILMING + EDITING100% FREE
Apply for free

Free for selected restaurants, subject to eligibility, editorial approval and capacity. No filming date or publication is guaranteed.

Virtual restaurant brands01
DROPEATDELIVERY

Virtual restaurant brands

Grow your delivery offering using your existing kitchen.

Explore this service
Staffing & recruitment02
DROPWORKSTAFFING

Staffing & recruitment

Publish shifts and find independent hospitality professionals.

Explore this service
Attract more diners03
EAT DEALIN-HOUSE DINERS

Attract more diners

Bring in guests during quieter hours with offers you control.

Explore this service
Games & loyalty04
WHEELWINRETENTION

Games & loyalty

Encourage repeat visits with games, rewards and loyalty cards.

Explore this service
Online ordering05
QUICKBITEDIRECT ORDERING

Online ordering

Offer a digital ordering experience under your own brand.

Explore this service
All additional services are optional, subject to availability and independently agreed terms.
Have a restaurant growth goal?Explore my opportunities
ORDER MANAGEMENT

How DropEat helps restaurants receive more orders

From the incoming ticket to the handover to the rider — and the results you track afterwards.

01 / 03
01Live
Chef lisant un ticket de commande de livraison sur une tablette en cuisine

The order lands in the kitchen

Orders from marketplaces and your own channels arrive in one place, with options, extras and customer notes.

02Your standards
Préparation et emballage d’une commande de livraison sur un plan de travail de restaurant

Your team cooks and packs

Preparation sheets, packaging guides and product photos are ready for your brigade: same dishes, same portions, same presentation.

03Live tracking
Livreur récupérant une commande emballée au comptoir d’un restaurant en soirée

The rider collects the order

Ready on time, handed over with no waiting: we monitor incidents and act with you towards the platforms.

You keep the whole pictureOrder volume, incidents and follow-up are visible in your partner portal.
See this for my restaurant

Results depend on demand and operational performance. More orders or higher revenue cannot be guaranteed.

REAL BRANDS · REAL FOOD

Our virtual brands that drive weekly sales

Discover the concepts behind DropEat — real food photography, distinctive brands and kitchen-focused opportunities.

See All Brands
Pizza Nostra menu photography
Pizza kitchens

Availability and menu fit reviewed for your kitchen.

View Brand
Banger Takos menu photography
Grills & takeaway kitchens

Availability and menu fit reviewed for your kitchen.

View Brand
BB GOOD BURGER menu photography
Burger & grill kitchens

Availability and menu fit reviewed for your kitchen.

View Brand
Naanwich menu photography
Grill & Indian kitchens

Availability and menu fit reviewed for your kitchen.

View Brand
BB GOOD KEBAB menu photography
Grill & kebab kitchens

Availability and menu fit reviewed for your kitchen.

View Brand
Bombay Kitchen menu photography
Indian kitchens

Availability and menu fit reviewed for your kitchen.

View Brand

Availability and suitability depend on location, equipment and operations. Sales are not guaranteed. Brand logos are typographic recreations pending verification against the original WordPress assets.

SIMULATE YOUR RESTAURANT’S EARNING POTENTIAL

See what your first virtual brand could earn.

Choose a basket amount, enter how many orders you expect and see which commission applies. Save your scenario to discover your estimated net earnings.

5 commission tiers Private saved scenarios
Restaurant chef celebrating new orders in a professional kitchen Your kitchen. New opportunities.

01 / Configure your baskets

Each row is an independent group of orders. Enter a basket amount and its number of orders; zero orders are allowed.

Average basket valueExpected ordersDropEat / order
01US$2.01
02US$2.01
03US$3.35
04US$4.69
05US$6.70

Commission bands · per order value

£0–£30£0.75
£30.01–£60£1.50
£60.01–£120£2.50
£120.01–£200£3.50
Over £200£5.00

02 / Adjust your operating costs

Professional chef preparing food in a restaurant kitchen

Transparent pricing

Simple, clear starting costs for restaurant partners.

Fixed Virtual Brands setup fee
$65.62excl. VAT
per restaurant
DropEat commissions from$1.00 / order

Starting commission rate. The applicable per-order rate depends on your agreed commission tier and contract.

The £49 fixed, one-time creation fee applies to Virtual Brands only (excluding VAT). DropEat commissions are separate from delivery-platform fees and other applicable charges, which are confirmed before agreement.

Indicative conversion (2026-11-02). Contract and billing in GBP.

What's included in onboarding

Initial restaurant suitability review
Virtual brand menu and launch guidance
Onboarding support from our team
Clear presentation of applicable fees
Restaurant partner portal access
Become a Partner
HELP CENTRE

Your questions, clear answers.

Pick the topic that matches your need or search by keyword — including how our technical desk handles your incidents.

Technical desk included
All15 answer(s)
Your DropEat teamVirtual brands, consulting, menus, contracts or incidents: we answer with a concrete next step.
Talk to our team
READY TO GROW?

Take your restaurant to the next level.

See which DropEat solutions suit your kitchen and your goals.

Become a Partner Now
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